Gut Check dishes on our favorite St. Louis food blogs.
Rhubarb and Honey: Kimberly made zucchini pie.
Every Little Thing: Stacy shared bacon corn hash.
Cupcake Project: Stef made chocolate chip cookie grilled cheese sandwiches.
The Sweets Life: Natalie shared mocha almond fudge ice cream.
Sounding My Barbaric Gulp: Kelly made chocolate bourbon creme brulee.
One Hot Stove: Nupur shared vegetable egg biryani.
Sauce magazine's blog: Meera made peanut butter fudge swirl ice cream from cookbook Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery by Kris Hoogerhyde, Anne Walker and Dabney Gough.